Cooking

St. Simons restaurant makes debut on Food Network’s ‘Diners, Drive-Ins and Dives’

Porch on St. Simons Island, Georgia, has been serving up authentic Nashville Hot Chicken, fresh wild Georgia shrimp and Southern sides for years.

The restaurant is led by dynamic duo Palmer and Amanda Fortune.

Porch will be featured on Food Network’s “Diners, Dive-Ins and Dives” on Friday, Feb. 2 at 8 pm CT/9 pm ET, where Guy Fieri tries their Mother Clucker sandwich, fried wild Georgia shrimp, Smothered Pimento Cheese Tots and Collard Greens.

In celebration, Porch will have activities all day long including freebies and giveaways, Happy Hour pricing and specials including $4 drafts, $4 house wine, $5 froses and $10 specialty drinks, as well as passed appetizers from 7-9 pm

Porch will have a live viewing of the episode and is open to the public to join in!

For more information, follow us on Instagram at PorchSSI (https://www.instagram.com/porchssi/?hl=en) or head to our website: https://www.porchssi.com/

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