Celebrate Indigenous recipes in this friendly chef competition between Indigenous families to showcase their best traditional and cultural food.
Join a cultural food adventure with four families competing to be the best Indigenous cooks in Calgary. It’s all part of the Urban Society of Aboriginal Youth’s New Tribe: Roots to Recipes Cook-off.
On Saturday, March 2, Indigenous chefs will put their culinary skills to the test as they go head-to-head in a show down to showcase their family’s take on traditional cuisine. Come learn about the cultural significance of Indigenous ingredients during this free live in-person event at the Blue Flame Kitchen Cafe.
Claim your free tickets here.
The Family Team
Competing in this special cook-off are four families from Southern Alberta hoping to win the coveted title of Roots to Recipes champion.
Fox Family:
Fry/Kimber Family:
Baker/Morin Family: